Summary
This program will provide students with relevant hospitality and tourism management skills to meet the demands of the current hospitality and tourism industry.
It will also help students to understand concepts and techniques related to the hotel and restaurant business, and front and back-office operations. Students will learn to provide exceptional guest service, industry-standard software applications, and management skills. Besides gaining fundamental knowledge of the hospitality industry, they will learn about marketing, financial analysis, and accounting.
Career Opportunities
- Hotel Front Office
- Food & Beverage Operations
- Resort Operations
- Event & Meeting Planning
- Marketing & Sales
- Hotel & Restaurant Administration
Admission Requirements
Education
Post-Secondary Degree or Undergraduate Degree:
- Verified By Transcript
- Preferably in Business, Information Technology
English Proficiency
International English Language Testing System IELTS score of 5
- Canadian Language Benchmark C.L.B. level 5
- Listening 5
- Speaking 5
- Reading 5
- Writing 5
Interview: Program applicants require an interview.
Others
- Internal Basic Skills Test
- Program applicants require a basic skills test based on a Grade 12 education
- Understanding Mathematics
- Police Background Check for Practicum as Needed
If you do not meet the admissions requirements and are interested in our program, please do not hesitate to get in touch with us anyway as we understand every situation is different and we will find ways to accommodate you.
Program Curriculum
- MICROSOFT OFFICE
- ACCOMMODATION MANAGEMENT
- HOSPITALITY MANAGEMENT SIMULATION COMPUTER APPLICATION FOR HOSPITALITY
- RESTAURANT MANAGEMENT
- FOOD AND BEVERAGES MANAGEMENT
- COMMUNICATION AND PRESENTATION SKILLS 1 -INTRODUCTION TO HOSPITALITY
- PRACTICUM
Program provider: ERP College
We offer Free Assistance on Enrollment and Student Loan Application.
Get your college diploma today.
Email us at info@globalbridge-edu.com
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+1 (587) 330 2996
